January Cooking Club- Mexican Food

Join us for January's cooking club event with guest chef Alfie from Despapaye Kitchen. Alfie has worked for over 15 years in the hospitality industry—restaurants, hotels, catering, event planning, yachts, and cruise ships. We will be making tacos, salsa and tortillas. Tickets at $20. No refunds are offered for this event. If you have paid and cannot make the event, you can transfer the ticket to someone else.